Caprese Zoodles

Ingredients:

• 4 large zucchini

• 2 tbsp. extra-virgin olive oil

• 2 cups cherry tomatoes, halved

• 1 cup mozzarella balls

• 1/4 cup fresh basil leaves

• 2 tbsp. balsamic vinegar

Directions:

1. Using a spiralizer, create zoodles out of zucchini

2. Add zoodles to a large bowl, toss with olive oil and season with salt and pepper

3. Add tomatoes, mozzarella and basil to zoodles and toss until combined

4. Drizzle with balsamic and serve

This recipe is from delish.com